Dining Charters

CHARCUTERIE BOARD

$50 / $80

Artisan cheese and meats, fruit, candied nuts, crackers, house-made accoutrements

CHEESE BOARD

$38 / $76
Assortment of semi firm, firm, and spreadable cheeses, fresh fruit, preserved fruit, candied nuts, crackers

MEZZE BOARD

$48 / $78
Hummus, tzatziki, feta, roasted zucchini, roasted eggplant, giardiniera, marinated olives, tomato, cucumber, naan

CRUDITÉ PLATTER

$35 / $70
Carrot, celery, bell pepper, cucumber, radishes

FRESH FRUIT TRAY

$40 / $80
Fresh pineapple, watermelon, summer melon, grapes, berries, apple

BRUNCH BOARD

$40 / person

Croissant, bagel, smoked salmon, caper cream cheese, plain cream cheese, tomato, cucumber, onion, dill

MAINE LOBSTER ROLL

$48
Fresh Maine lobster, bib lettuce, lemon parsley aioli, buttered roll or lettuce wrap

MAINE LOBSTER ROLLS (6)

$260

CHICKEN SALAD

$24
Grapes, honey, tarragon, mixed greens, croissant

BRIE BAGUETTE

$26
Prosciutto, arugula, pear, white balsamic dressing

TRIPLE STACK CLUB

$26
Turkey, bacon, cheddar cheese, tomato, mixed greens, mayo

SMOKED PORK SANDWICH

$22
Mustard rubbed pork loin, thinly shaved with Swiss cheese and crisp dill pickles

HEIRLOOM TOMATO SANDWICH

$22
Creamy white bean spread, basil, dulce

QUINOA TABOULEH SALAD

$14
Cucumber, mint, tomato, zest

SESAME VEGGIE NOODLE SALAD

$16
Soba noodles, bell pepper, local carrot, onion, snap pea, chili crisp

CRAB SALAD

$28
Grapefruit, radish, mango, corn tortilla

CAPRESE SALAD

$14
Whole seasoned mozzarella, tomato, basil, balsamic

SEARED & SLICED BLUEFIN TUNA

$14
Citrus herb glaze, wasabi

YAKITORI GRILLED CHICKEN

$8
Scallion, ponzu, mirin

GRILLED SHRIMP

$10
Coconut milk, citrus, bell pepper

LOCAL POTATO CHIPS

$5
Fox’s family potato chips – Classic

HERB POTATO SALAD

$6
Garlic, dill, mayo, mustard

ROYAL BELGIAN OSETRA

$210
1 oz

IDAHO SPRINGS ROYAL WHITE STURGEON

$185
1 oz

AMERICAN HACKLEBACK

$120
1 oz

SMOKED TROUT CAVIAR

$90
2 oz

MINI SAILOR’S BOX

$15
Cheese and crackers, celery, carrot, veggie dip, grapes, strawberries

CLASSIC MINI WHOOPIE PIES

$30

ASSORTED COOKIES

$24
Rye chocolate chunk sea salt, GF peanut butter, sea salt coconut macaroon

HOMEMADE HANDPIES

$30
Blueberry or apple, candied orange peel

MAZ CAZ BLANC

🇫🇷 France – Costières‑de‑Nîmes AOC – 51% Roussanne, 49% Grenache Blanc – 14 % ABV.

Fermented in stainless steel with natural yeasts and left unoaked for freshness—bright citrus and white flower notes with subtle Mediterranean brine and a peppery finish.

TERES ANTIQUE ROSÉ (Vin de Pays de Méditerranée)

🇫🇷 France – Provence IGP – Cinsault, Grenache, Tibouren – approx. 13 % ABV.

Sun‑kissed Provençal blend showing aromas of white peach, cherry, and ruby grapefruit, with a refreshing palate of strawberry, watermelon, and raspberry‑lime, finishing crisp with a mineral snap.

HENRY VARNAY BLANC DE BLANCS BRUT NV

🇫🇷 France – Loire – 100% Ugni Blanc – typically around 12 % ABV.

Light, lively sparkler with pale yellow color and fine bubbles. Crisp green apple and melon on the nose; citrus and bready palate with bright acidity—ideal as an aperitif or paired with seafood and pastries.

CLOS DES FOUS “POUR MA GUEULE” PINOT NOIR

🇨🇱 Chile – Aconcagua Costa – 88% Pinot Noir, 12% Cinsault – approx. 13.5 % ABV.

Light–medium‑bodied Chilean pinot, concrete‑aged on lees for 12 months. Shows fragrant red berries, caramel‑apple, rhubarb, and strawberry aromas, with a savory finish of dark chocolate and Earl Grey tea—fine tannins, great balance, excellent value.

FICHET SAINT‑VÉRAN

$34.00
🇫🇷 France – Chardonnay – 13 % ABV.
From Burgundy’s Saint‑Véran appellation, this unoaked Chardonnay offers crisp citrus and grapefruit zest balanced by creamy minerality and subtle white‐flower aromas—round yet lively, perfect with poultry or shellfish.

OYSTER RIVER “MORPHOS” PÉTILLANT NATUREL

$23.00
🇺🇸 USA – Riesling/Seyval (blend) – 11.5 % ABV.
Naturally sparkling, with bright acidity and a gentle yeasty richness. Subtle green-apple and citrus notes, lively mousse, refreshing finish—light, playful, perfect for sipping.

LA CROIX DU PRIEUR ROSÉ CÔTES DE PROVENCE

$39.00
🇫🇷 France – Grenache/Cinsault blend – 12.5 % ABV.
Elegant Provence rosé with tart strawberry, savory saline accents, dried rosemary aroma, and a vivid watermelon finish—crisp, poised, and aromatic.

BILLECART‑SALMON BRUT ROSÉ

$194.00
🇫🇷 France – Champagne – 12 % ABV.
Delicate and elegant rosé Champagne from the oldest family-owned house. Fine bubbles, soft mid-palate, aromas of white rose, apple blossom, and ripe lemon—precise and refined.

BILLECART‑SALMON BRUT ROSÉ 1.5L

$385.00
🇫🇷 France – Magnum format – 12 % ABV.
Same elegant profile in a celebratory magnum size: layered citrus, toasted almond, creamy bubbles—perfect for sharing.

BOLET CAVA BRUT

$36.00
🇪🇸 Spain – Macabeo/Xarel·lo/Parellada – 11.5 % ABV.
Fresh and vibrant Cava with frothy bubbles, juicy apple, and creamy baked-bread notes. Medley of Mediterranean flavors—bright and easy-drinking.

BILLECART‑SALMON BRUT RÉSERVE 1.5L

$240.00
🇫🇷 France – Magnum – 12 % ABV.
Magnum of the classic Brut Réserve blend (40% Pinot Meunier, 30% Chardonnay, 30% Pinot Noir). Notes of dried lemon, croissant, salted almond—creamy and layered.

BAUDOUIN CHAMPAGNE CUVÉE PRESTIGE

$124.00
🇫🇷 France – Champagne – 12 % ABV.
Grower Champagne from 40‑year-old Pinot Noir vines. Expressive green-apple, white‑flower, almond, and honey on the nose; precise, delicate bubbles—refined and food‑friendly.

CHAMPAGNE TASTING

$110.00
Includes three premium pours: Billecart‑Salmon Brut Réserve, Tarlant Zero Dosage, and Fleury Blanc de Noirs—ideal for a curated tasting flight.

INCONNU NO GODS NO MASTERS 2019 CABERNET SAUVIGNON

$72.00
🇺🇸 USA – Cabernet Sauvignon – 13.25 % ABV.
Concentrated black raspberry, blueberry and currant, with lively acidity and medium body. Bold yet balanced—not heavy, with jammy fruit and structure.

GEORGES DESCOMBES MORGON 2022

$42.00
🇫🇷 France – Gamay – 13 % ABV.
From Morgon (Cru Beaujolais)—intense jammy dark fruits, kirsch, spices. Fresh and structured with clean tannins—classic, powerful Beaujolais.

VRAC BEAUJOLAIS 2022

$29.00
🇫🇷 France – Gamay – 12–13.5 % ABV.
Light and perfumed with cherry, cranberry, pepper, and subtle earth; soft tannins and medium acidity. Easy, fruity, and great value—a fresh daily red.

CORNISH CIDER CO. COMMON FRUIT

$12.00
🇺🇸 Maine, USA – Cider – approx. 6 % ABV.
Crisp English cider made from traditional bittersweet and culinary apples. Bright orchard fruit, tannic structure, and refreshing dry finish.